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Whether you dream of a career as a head chef, owning your own restaurant or travelling the world, a career in hospitality and catering is exciting and rewarding. Study at our college and not only will you have access to outstanding facilities and inspirational lecturers and mentors, you will also be training in our commercial outlets serving to real customers.

Facilities:

  • Escoffier fine dining restaurant
  • Five professional kitchens including butchery and desserts
  • Industry standard equipment and utensils.