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Wednesday, 24th June 2024 - 08:00 - 13:00 hrs. 

Register for the next Dorset EAB Cluster. 

We are thrilled to be a part of a great new initiative and extend invitations to all employers to join us for our upcoming Engineering Employer Advisory Board (EAB) meeting on Monday, 24th June from 8:00 am until 1:00 pm. Plus, we'll be providing a tasty lunch to keep those creative conversations flowing!

This gathering is an opportunity for employers to actively shape the future of engineering education and workforce development. We warmly encourage you to bring along staff members who are passionate about nurturing the next generation of engineering talent through teaching, coaching, or mentoring.

Here's an overview of what's in store for the dialogue:

  • T Level - Maintenance, Installation, and Repair for Engineering and Manufacturing - 
    Dive into the latest course developments. 
  • Explore strategies for effective teaching, coaching, and mentoring in T Levels, both in the workplace with placement students and within the college setting. 
  • Discover training opportunities at the college designed to support the transition into teaching, coaching, and mentoring roles.
  • L2 Front Loaded Engineering Apprenticeship (Lean Manufacturing):
    Get insights into course developments and updates.
  • Delve into the intricacies of course design for various sections, including hand fitting, maintenance, machining, electronics, and quality control and inspection.

Join us to collaborate to ensure that our engineering programs are finely tuned to meet the evolving needs of industry and provide students with the skills they need to excel in their careers.

Don't miss out on this perfect chance to make a meaningful impact. If you are interested in attending this event, please confirm by contacting our Curriculum Administrator, Matt Harrison, at harrisonm2@bpc.ac.uk 

Please advise how many of you will be joining us, by providing the full name of all those who wish to attend. Please also confirm with Matt, where applicable, any dietary requirements each attendee may have.